A Taste of Hungary  imageA Taste of Hungary  image
Saturday 3rd October - Sunday 4th October 2026

Join us for a delicious journey through the flavours of Hungary, with a specially curated three-course menu showcasing some of the country’s most-loved dishes.

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Traditional Menu
Starter
Goulash Soup (beef)

Main Course
• Treasure of Transylvania, slow-cooked sauerkraut stew (pork)
• Chicken Paprikash

Dessert
Flambéed Gundel Crêpe

Vegetarian Menu
Starter
Aubergine Pâté

Main Course
• Mushroom Paprikash
• Hungarian Lecsó (Ratatouille-style vegetable stew)

Dessert
Flambéed Gundel Crêpe

Your experience also includes one alcoholic or non-alcoholic drink.

⚠️ Pre-order is essential
To ensure we can prepare your dishes and provide the full experience for everyone, your menu choices must be pre-ordered in advance. Please provide your starter, main course and dietary requirements when making your booking.